Not only is the Holland a super GRILL, it is also a STEAMER and a SMOKER all in one.
1. The Patented Holland System
2. On-Off Gas Valve
3. Rotary Spark Ignitor
4. Cast Iron Burner
5. Stainless Steel Grid
6. Cooking Area
7. Aluminized Metal Body
8. Drip Pan
9. Drain Valve
10. Side Boards
Exclusive, patented Holland System with its drip pan enhances the flavor and prevents flare-up. The drippings hit the drip pan and sizzle causing the smoke to rise up and flavor your food. The excess grease drains out to the drip bucket on the under side of the grill.
On-off gas valve, preset by the manufacturer, means efficient, one-temperature cooking with no adjusting necessary. The convenient rotary spark ignitor makes starting the grill fast and easy.
The convenient rotary spark ignitor makes starting the Heritage Holland Grill simple and fast.
Heavy-duty cast iron burner is guaranteed for as long as you own your grill .
Stainless steel grid (guaranteed for as long as you own your grill) does not rust, cleans easily and prevents small food particles from falling through.
The large cooking area will hold two turkeys or four chickens.
Inside Width: 12-1/2" x Inside Depth: 16-1/2"
The Heritage Holland Grill is fabricated from Hi-Tech, Aluminized Metal for long life.
No lava rocks or briquettes are necessary for heat distribution. Our exclusive drip pan removes the grease from the grill automatically, so there are no hot spots, which can cause flare-ups.
Simply close drain valve, add water to the drip pan, and the Holland Grill becomes a steamer. Add wood chips to the Smoke tray, and it's a smoker.
The side boards are made of high-density polyethylene, a material approved for direct food contact.
